Dehydrated Potato flakes

Our Potato Flakes are made from genuine russet potatoes. For quick, delicious mashed potatoes, simply add potato flakes to hot water, gently fluff with a fork, and serve. Potato flakes are also ingredient in yeast breads that call for mashed potatoes.

Available Cut Sizes CUSTOM CUT SIZES AVAILABLE

  • Flakes

  • As a Thickener. As a replacement for cornstarch and wheat flour, dehydrated potato flakes add volume to soups, sauces, etc. …
  • As an Ingredient for Formed Products. Formed products like burgers, patties, etc. …
  • As a Binder.
  • As an Ingredient for Packed Snacks.
  • As a Baking Ingredient.