Mushroom Powder
Mushroom Powder is made from selected mushrooms through cleaning, drying and fine grinding. It retains the characteristic mushroom aroma and rich umami taste, making it a convenient natural ingredient for food processing, seasoning and culinary applications.
Product Advantages
- Rich mushroom aroma and natural umami flavor
- Fine powder for easy mixing and formulation
- Convenient to store, transport and use
- Suitable for various food-processing applications
- Particle size and packaging can be customized
Applications
Mushroom Powder can be used in:
- Soups and instant noodles
- Seasoning powders and spice blends
- Sauces, gravies and marinades
- Snacks and savory foods
- Ready-to-eat meals
- Vegetarian and plant-based products
Customization Service
Particle size, mushroom variety, moisture level and packaging can be customized according to different production requirements. Contact us for detailed specifications, samples and quotations.
